| Basic properties of umami and effects on humans. |
YAMAGUCHI, S. |
| Taste of glutamate salts in young and elderly subjects: Role of inosine 5'-monophosphate and ions. |
SCHIFFMAN, S.S.
A.E. FREY
J.A. LUBOSKI
M.A. FOSTER
R.P. ERICKSON |
| Time-quality tracking of monosodium glutamate, sodium saccharin, and a citric acid-saccharin mixture. |
ZWILLINGER, S.A
B.P. HALPERN |
| Taste-active components in some foods: A review of Japanese research. |
FUKE, S.
S. KONOSU |
| Monosodium glutamate as a palatability enhancer in the European diet. |
BELLISLE, F.
M.O. MONNEUSE
M. CHABERT
C. LARUE-ACHAGIOTIS
M.T. LANTEAUME
J. LOUIS-SYLVESTRE |
| Canine taste nerve responses to umami substances. |
KUMAZAWA, T.
M. NAKAMURA
K. KURIHARA |
| Taste cells in the gut and on the tongue. Their common, paraneuronal features. |
FUJITA, T. |
| Response of the taste receptor cell to the umami-substance stimulus. An electron-microscopic study. |
YOSHIE, S.
C. WAKASUGI
Y. TERAKI
H. KANAZAWA
T. IWANAGA
T. FUJITA |
| Structure/activity relationships in the L-alanine taste receptor system of the channel catfish, Ictalurus punctatus. |
BRYANT, B.P.
K. LEFTHERIS |
| Transduction mechanisms for the taste of amino acids. |
BRAND, J.G.
J.H. TEETER
T. KUMAZAWA
T. HUQUE
D.L. BAYLEY |
| Are umami taste receptor sites structurally related to glutamate CNS receptor sites? |
FAURION, A. |
| Gustatory neural responses in preweanling mice. |
NINOMIYA, Y.
T. TANIMUKAI
S. YOSHIDA
M. FUNAKOSHI |
| Electrophysiological and behavioral studies on the taste of umami substances in the rat. |
YAMAMOTO, T.
R. MATSUO
Y. FUJIMOTO
I. FUKUNAGA
A. MIYASAKA
T. IMOTO |
| On the taste of umami in chimpanzee. |
HELLEKANT, G.
Y. NINOMIYA |
| Neuronal responses of the nucleus tractus solitarius to oral stimulation with umami substances. |
ADACHI, A.
M. AOYAMA |
| Taste and olfactory modulation of feeding related neurons in behaving monkey. |
OOMURA, Y.
H. NISHINO
Z. KÁRADI
S. AOU
T.R. SCOTT |
| Amino acid and NaCl appetite, and LHA neuron responses of lysine-deficient rat. |
TABUCHI, E.
T. ONO
H. NISHIJO
K. TORII |
| Parabrachial gustatory neural responses to monosodium glutamate ingested by awake rats. |
NISHIJO, H.
T. ONO
R. NORGREN |
| Responses of neurons in the primate taste cortex to glutamate. |
BAYLIS, L.L
E.T. ROLLS |
| Amino acid imbalance, a nutritional model: Serotonin3 mediation of aversive responses. |
GIETZEN, D.W.
C.M. DUKE
V.A. HAMMER |
| Taste preference and protein nutrition and L-amino acid homeostasis in male Sprague-Dawley rats. |
MORI, M.
T. KAWADA
T. ONO
K. TORII |
| Nutritional studies of the roles of dietary protein levels and umami in the preference response to sodium chloride for experimental animals. |
KIMURA, S.
C.H. KIM
I.M. OHTOMO
Y. YOKOMUKAI
M. KOMAl
F. MORIMATSU |
| Preference of Old World monkeys for amino acids and other gustatory stimuli: The influence of monosodium glutamate. |
PRITCHARD, T.C.
R. NORGREN |
| Human development and umami taste. |
BEAUCHAMP, G.K.
P. PEARSON |
| Effects on metabolic and hormonal parameters of monosodium glutamate (umami taste) ingestion in the rat. |
VIAROUGE, C.
P. EVEN
C. ROUGEOT
S. NICOLAÏDIS |
| Interaction of MSG taste with nutrition: Perspectives in consummatory behavior and digestion. |
NAIM, M.
I. OHARA
M.R. KARE
M. LEVINSON |
| Effects of oral and intestinal stimulation with umami substance on gastric vagus activity. |
NIIJIMA, A. |
| Overview |
KURIHARA, K
Y. KAWAMURA |
